The Festival of Nations in Tower Grove Park in south St. Louis
This was our first trip to the annual festival. Despite the heat index at over 100 degrees, we had a great time and ate some great food. We also knew some of the staff working the Filipino stall.
The Filipino food stall
Pancit from the Filipino food stand.
Siapao (AKA BBQ Pork in a steamed bun.) Delicious!
Beef Empanada from the Argentinian food stand
The combo platter from the Ethiopian food stand. I don’t remember what it was called, but it was delicious. It included stewed beef, lentils and vegetables.
The crowds at the Festival of Nations enjoying the ethnic foods and warding off the stifling heat.